Cafehopping: Drips Cafe and Tiong Bahru Bakery.
Tuesday, June 05, 2012
A day out with my dearest sister. The first cafe we went to is called Drips and the second, Tiong Bahru Bakery. We both expected the latter to have a 'cooler' name because the ambience and the design of the bakery was really sophisticated.
First stop: Drips Cafe!
The interior of the cafe. I really love how white it is as a whole. So clean and crisp.
Treats for everyone!
Ma belle soeur.
So we decided to try the Cinnamon Egg Tart. It was served cold, much to my disappointed. I would have liked it better if it was served warm.
Next stop: Tiong Bahru Bakery! I really love the various graphic designs of the bakery. Simple but beautiful.
We ordered the Chocolate Croissant, Mixed Berry Crumble and Sugar Brioche. All for about $10!
That's a happy me.
The lunch crowd.
Their drink menus were printed on tote bags. I love that!
Generous amount of sugar on the brioche.
Mixed berry crumble. I thought this would be sweet but it turned out sour so I was a little disappointed. The crumble part was nice though! Buttery goodness.
Oh, Chocolate croissant. Oh damn. My favourite of the three. Chocolaty, buttery goodness. Salivating as I type this.
Satisfied.
Chinatown.
To wrap things up, I would most likely be making return trips to Tiong Bahru Bakery for their chocolate croissant and for the bakery's atmosphere. (: